The Salt Pig

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The Salt Pig
The Salt Pig
The Salt Pig

Colour : Burgundy

The Salt Pig
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About

The new Emile Henry Salt Pig offers an easy and practical way to store and preserve salt, while looking elegant on the kitchen countertops.

Keeping salt at hand is a must in every kitchen: for salting pasta water, seasoning a quiche, degorging courgettes, preparing salt-crusted sea bass… there are many reasons why you should always have quick and easy access to salt. Thanks to the Salt Pig’s wide opening, you can easily grab a pinch of salt – even with large hands – making it the perfect companion to quickly season every dish.

Whether it is coarse, sea or Fleur de Sel – it will keep your salt loose thanks to the unglazed ceramic inside which absorbs excess moisture, preventing the salt from sticking together and forming a crusty top.

The new modern shape puts the Emile Henry Salt Pig in the spotlight – on your kitchen counter, by the stove or on a shelf. The refined curves and elegant colour make it a timeless accessory that will add a touch of refinement to your kitchen décor.

Manufactured in France from natural clay – with care and to the highest level of quality – it is guaranteed 10 years.
Specifications

And technically speaking...

Width (cm)
11 cm
Length / Diameter HT - cm
11 cm
Height (cm)
15,5 cm
Capacity (L)
0,58 L
Weight (Kg)
0,55
Max Temp. (°C)
270 °C
Temp. Min (°C)
-20 °C
Capacité totale - L
0,55 L
Lead-, cadmium- and nickel-free ceramics
Oui
Brand
Emile Henry
Compatibility
Four / Micro-ondes / Congélateur / Lave-vaisselle
Features
Céramique HR®
Hauteur INT - cm
7,5 cm
Longueur / Diamètre INT - cm
9 cm
Largeur INT - cm
9 cm
Reference
EH340202 0
  • Responsible
    Responsible
    Lead-, cadmium- and nickel-free ceramics
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In the kitchen...

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Made in Burgundy since 1850 Hand-made & guaranteed for 10 years Durable and natural material
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